Quotes about Cooking.

Showing 1-25 of 589
Votes
[+]
6
[-]
Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors - it's how you combine them that sets you apart.
Votes
[+]
12
[-]
Talking to other people while you're cooking, it doesn't come naturally.
Votes
[+]
12
[-]
Once you understand the foundations of cooking - whatever kind you like, whether it's French or Italian or Japanese - you really don't need a cookbook anymore.
Votes
[+]
4
[-]
I am from Spain, but my family and I have made America our home. For the last 17 years, I have been cooking Spanish food in Washington, D.C.
Votes
[+]
21
[-]
I cannot stress a greater importance than to teach the young generation about the risks of unhealthy eating. A great way to pique their interest in nutrition is to involve them more in the cooking process. They not only will learn to cook for themselves, but also develop a lifetime of healthy habits.
Votes
[+]
8
[-]
Ah, the power of two. There's nothing quite like it. Especially when it comes to paying utility bills, parenting, cooking elaborate meals, purchasing a grown-up bed, jumping rope and lifting heavy machinery. The world favours pairs. Who wants to waste the wood building an ark for singletons?
Votes
[+]
5
[-]
People are in a hurry. They don't want to look at a long list of ingredients. Cooking is terribly hard work.
Votes
[+]
12
[-]
My first book is really about heat. That book, for me, was an exploration of heat as ingredient. Why we don't talk about heat as an ingredient, I don't quite understand, because it is the common ingredient to all cooking processes.
Votes
[+]
4
[-]
My husband is the chef of the family; he's a brilliant cook. Actually, it makes you quite lazy when you have somebody that's so good at cooking under the same roof. It's all beans or spaghetti when I'm left to run it.
Votes
[+]
7
[-]
I feel fortunate to be part of the cooking community. We learn from each other.
Votes
[+]
16
[-]
I liked to screw around in the kitchen when I was a kid. But I started cooking when I was 15.
Votes
[+]
10
[-]
Usually, one's cooking is better than one thinks it is.
Better, Cooking, Than, Thinks
Votes
[+]
7
[-]
I like being at home and cooking.
Being, Cooking, Home, Like
Votes
[+]
10
[-]
We in the media have been guilty about not doing a better job of making people understand how really simple cooking is. We've made everyone feel like they have to be a chef.
Votes
[+]
14
[-]
I look cooking! Particularly pad thai.
Votes
[+]
7
[-]
I'm a terrific Mexican cook, and I just love Mexican food. And I love cooking Mexican food.
Votes
[+]
9
[-]
Cooking for me is a way to wind down. It's different from cooking on camera, where you have to do everything twice, for a wide shot and a close-up.
Votes
[+]
17
[-]
I love cooking; it's a very good way to get your mind off things.
Votes
[+]
8
[-]
In Paris and later in Marseille, I was surrounded by some of the best food in the world, and I had an enthusiastic audience in my husband, so it seemed only logical that I should learn how to cook 'la cuisine bourgeoise' - good, traditional French home cooking.
Votes
[+]
10
[-]
Actually, I'm happiest in Williams-Sonoma in New York. That's a wonderful cooking store.
Votes
[+]
9
[-]
I think New York is truly unique in its singular combination of the quality of both the talent it attracts and the ingredients it grows. There are plenty of other places in the world with wonderful natural resources, but the people who come here to pursue their passions for food and cooking - they are one of a kind.
Votes
[+]
2
[-]
Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
Votes
[+]
8
[-]
When I was about nine years old, I announced to my mother that I was going to cook Thanksgiving dinner. And I went to the library and got this whole pile of books. I'd love to say it all turned out great. It didn't. But, sort of, from that point on, whenever there was serious cooking at home, I was the one who did it.
Votes
[+]
7
[-]
I've always been discreet - more than discreet. When a friend calls, and I'm doing something innocuous like cooking dinner, I tell them I'm reading or running out to the movies. It's the surveillance I can't stand.
Votes
[+]
3
[-]
I am a believer in nutrient timing and supplementation, through 8Zone. I love eggs, apples, wild fish, leafy greens, brown rice, pasta, oatmeal, home grown Washington Potatoes, and cooking with coconut and olive oils.

Top 10 Topics

Lot14621
Blind305
Light1339
Different7103
Harder788
Cannot3062
Nobody1852
I Love7515
Live6498
Same6245
Back to Top